About Product
"Description
Amchur is unripe green mango sliced and sun-dried. The spice is found as a whole or in powdered form. It is largely produced in India and Pakistan. In India, mango trees have been growing for over 4000 years. After Europe's explorations in the 16th & 17th centuries, mangoes have spread to most tropical and sub-tropical parts of the world.
Flavour Profile
Amchur has a zesty and fruity flavour that gives tartness to any food it is added to.
Cooking Usage
Amchoor powder is chiefly used in Indian cuisine to flavour curries, soups, chutney, marinades, and as a condiment. It acts as a souring agent like tamarind and has the same tenderizing qualities as lemon or lime juice.
Benefits
• Contains Antimicrobial Properties – Consumption of Amchur Powder helps in the prevention and treatment of bacterial and parasitic diseases.
• Aids Digestion – It is an excellent way to combat digestive issues and regulates bowel movement.
• Aids Weight Loss – Regular consumption of Amchur Powder boosts metabolism and helps to shed off those extra kilos.
Chukde Advantage
• Chukde Amchur Powder is prepared from the best quality dried mango, as we do not grind the shell thereby maintaining the highest level of sourness.
• We cold grind our spices to make sure their natural aroma and flavours are retained.
• All our Spices pass through ETO Sterilization before being packaged and sold.
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